Getting in touch about commercialising food applications
Nandi Proteins Limited has its research and development facilities in Edinburgh. This office has a core team of researchers which supports our customers in developing and commercialising food applications. Please feel free to get in touch as we would be delighted to hear from you.
To discuss research and development projects in which we could be of assistance, please contact:
Dr Lydia Campbell
Nandi Proteins Limited
Telephone: +44 (0)131 658 5177
Or email us at:
For Frontier IP Group please contact:
Frontier IP Group plc,
93 George Street,
Tel: 0131 240 1251.