Contact Us

Getting in touch about commercialising food applications


Nandi Proteins Limited has its research and development facilities in Edinburgh. This office has a core team of researchers which supports our customers in developing and commercialising food applications. Please feel free to get in touch as we would be delighted to hear from you.


To discuss research and development projects in which we could be of assistance, please contact:


Dr Lydia Campbell

Nandi Proteins Limited


Edinburgh Bioquarter

Lab 13


EH16 4UX


Telephone: +44 (0)131 658 5177


Or email us at:


For Frontier IP Group please contact:


Jim Fish

Frontier IP Group plc,

93 George Street,


EH2 3ES,

Tel: 0131 240 1251.